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Flavour profile Aroma: caramel with a delicate touch of red fruit Flavour: sweet caramel and natural sweetness Body: medium and balanced Acidity: medium Finish: lingering and gently sweet Product details Origin: Génova, Quindío, Colombia Species: 100% Colombian Arabica Varieties: Colombia, Caturra Process: washed Roast: medium Altitude: approximately 1,750–1,850 m above...
Flavour profile Aroma: dark chocolate, cocoa and roasted hazelnuts Flavour: cocoa, roasted nuts and a gently caramelised note Body: full, dense and pronounced Acidity: low Finish: lingering, with a dark-chocolate note Product details Origin: Quindío, Colombia Species: 100% Colombian Arabica Varieties: Caturra, Colombia, Castillo Process: washed Roast: medium-dark Altitud...
Flavour profile Aroma: cocoa and panela Flavour: chocolate, plums and gentle sweetness Body: medium to creamy Acidity: medium-low Finish: delicate, fruity and cocoa-like Product details Origin: Quindío, Colombia Species: 100% Arabica, decaffeinated Varieties: Colombia, Castillo Process: washed, then gently decaffeinated Roast: medium Altitude: approximately 1,200–1,700 m...
Flavour profile Aroma: intense and distinctly chocolatey Flavour: chocolate, panela and gentle caramel sweetness Body: full, rich and balanced Acidity: medium-low with a delicate ci...
Flavour profile Aroma: intense and distinctly chocolatey Flavour: chocolate, panela and gentle caramel sweetness Body: full, rich and balanced Acidity: medium-low with a delicate ci...
Flavour profile Aroma: intense and distinctly chocolatey Flavour: chocolate, panela and gentle caramel sweetness Body: full, rich and balanced Acidity: medium-low with a delicate ci...