Quindío decaffeinated ground coffee 340 g

Aroma: cocoa and panela
Flavour: chocolate, plums and gentle sweetness
Body: medium to creamy
Acidity: medium-low
Finish: delicate, fruity and cocoa-like

Origin: Quindío, Colombia
Species: 100% Arabica, decaffeinated
Varieties: Colombia, Castillo
Process: washed, then gently decaffeinated
Roast: medium
Altitude: approximately 1,200–1,700 m above sea level
Cupping score: 83.25
Type: ground coffee
Weight: 340 g

Quindío decaffeinated ground coffee 340 g is Café Quindío coffee for moments when you want the flavour of genuine Colombian coffee without caffeine's stimulating effect.

It is gentle, soft and naturally sweet in the cup. Notes of chocolate, plum, cocoa and panela give it a dessert-like character, so it never feels like an empty substitute for regular coffee.

Decaffeination uses water from mountain springs and naturally derived ethyl acetate from sugar cane. This allows the coffee to retain its aroma, body and pleasing Colombian profile.

Ground coffee is convenient to prepare at home without a grinder. The 340 g pack is ideal for an evening cup, with dessert or whenever you want less caffeine without giving up flavour.

It makes most sense after dinner, in the evening or on days when you want to reduce caffeine. The flavour remains sweet, gentle and complete, with a cocoa-and-fruit finish.